Process Technologist (Food)

Are you a passionate Process Technologist who wants to make a difference in medical nutrition production? Do you want to work on innovation and ensure excellence in process development and process applications? Are you available for the coming 6 months?

Apply now and contribute to a healthier world in this leading organisation that is responsible for the production of medical nutrition for 55 countries!

As a Process Technologist, you will support other team members on technical topics, tackle process needs for other business critical projects, as they arise, and co-create a team atmosphere with a continuous drive for growth, excellence and effectiveness. The responsibilities will include both transformation projects and innovation projects.

Your main responsibilities are:

• Working in and managing projects for the application of process technology on liquid products;
• Identify, develop and implement the best process technology to produce safe products;
• Support the implementation of new products to various supply points world-wide Next to that you will be;
• Acting as an important link between R&I and Operations in implementing and securing our processes and participating in new factory projects;
• Factory testing, implementation and technical support (best practices and troubleshooting) to factories is substantial part of the work which means travel, especially within Western Europe might be required.

The ideal candidate has a Master in Process Development/Technology, Chemical Engineering, Food Technology or equivalent. In addition, you have experience in acting as the consultant who advise and support internal and external stakeholders on technical topics regarding process development.

• 3 - 10 years relevant experience in a factory technology job/environment or R&I process related environment, preferably the field of liquid, dairy or plant-based processing - yet not limited to it; experience in performing optimizations, modifications and/or implementation of technologies is valuable;
• Affinity with foods, preferably experience in working in the food industry;
• Adequately mastering food- & process technology fundamentals and how to apply these in a practical ways;
• A teamplayer who is enthusiastic, pro-active, analytical, open-minded, curious and hands-on approach
• Able and willing to travel up to 20%

At this organization, you will be offered a competitive primary salary based on education and knowledge (between €4500-€5500 gross a month).You will be working on an external contract via our organization and the contract will be, at first, for 6 months.

How we'll proceed. Within four working days we will let you know if you qualify for the position. We will schedule an introductory interview, either digitally or in-person. During this interview we will inform you as fully as possible about the vacancy, the company and the following steps in the procedure. After consulting with you, we will introduce you to our client and then continue to guide you through the application process. The Independent Recruiters Group has a large team of specialized recruiters. Each recruiter has a strong focus on their own area of expertise. This makes them the ideal sparring partner for both the candidate and the client.